Everything But
The Meat

Brooklyn, New York

Caribbean soul.
Entirely plant-based.

Vibrant vegan catering inspired by the flavors we grew up with—made for office lunches, celebrations, and gatherings across New York City.

Explore Packages View catering menu Plan your event
  • 100% vegan
  • Caribbean-inspired
  • Brooklyn-based
Vegan oxtail bowl with rice and peas, cabbage, and plantains
Big flavor
No meat

Food that brings everyone to the table

Comforting Caribbean classics, reimagined with plants.

From savory vegan oxtail and curry goat to colorful Glow Bowls, every menu is built to satisfy vegans and meat-eaters alike.

Catering menu

Bowls or buffet.
Always full of flavor.

Two simple ways to order, with clear per-person pricing and satisfying portions.

Individual meals

15-person minimum

Caribbean Bowls

Every signature meat bowl includes
Rice & Peas or Quinoa & Peas, Caribbean cabbage, and sweet plantains.

Beyond Vegan Curry Goat BowlBeyond Meat cooked with traditional curry spices, herbs, and aromatics.$25

Beyond Vegan Oxtail BowlBeyond Meat slow-simmered in a rich, savory Caribbean-style sauce.$26

House-Made Whole-Food Oxtail-Style BowlHouse-made from lentils, mushrooms, roasted eggplant, seeds, herbs, and seasonings.$29

House-made whole-food meat requires 72 hours’ notice.

Fresh favorite

15-person minimum

Caribbean Glow Bowls

Every Glow Bowl includes
Roasted sweet potatoes, chickpeas, peppers and onions, greens, and cashew cream.

Original Caribbean Glow Bowl$21

With Beyond Curry Goat$27

With Beyond Vegan Oxtail$28

With House-Made Whole-Food Meat$30

For larger groups

20-person minimum

Caribbean Vegan Buffet

$29per person

$33with house-made whole-food meat

Choose two entrées and two sides. Sweet plantains are included.

EntréesBeyond Vegan OxtailBeyond Curry GoatItal StewSesame TofuCoconut Lentil Rundown
SidesRice & PeasQuinoa & PeasCaribbean CabbageSteamed Vegetables

Prices are per person. Delivery and service needs are priced separately.

Our story

Made with roots, heart, and imagination.

Everything But The Meat was created by Chef Carol Brown to make plant-based eating feel abundant, soulful, and familiar. Our food honors Caribbean flavor while opening the table to a fresh way of eating.

We’re a Brooklyn-based, woman-owned and Black-owned catering company serving food with warmth, color, and plenty of flavor.

Let’s feed your people

Planning an office lunch, celebration, or special event?

Tell us your date, guest count, and menu ideas. We’ll help you build the right spread.

Email a Catering Request
brownc@everythingbutthemeat.org (732) 354-1096